November 03, 2014


If you think it is a Thanksgiving disaster if you burn your turkey this year, think again. Consider the bright side of this kitchen fiasco. No one will get salmonella from your turkey this year. You can call it a Cajun Blackened Turkey and no one will be the wiser. You will probably have fewer people to cook for next year. That lima bean casserole that no one seems to like? Well, this year it is a big hit. Your smoke alarm gets a proper testing. Since no one will be overeating, you don't have to watch Uncle Howard unbutton his pants at the table. Finding creative ways to use your leftovers won't be a problem.